Hi! I found your blog via Sweet Sugar Belle pinned on Mommy's Kitchen pinterest page. Love your decorating and have pinned this one - mainly the penguin. Have to have a way to find this easily next April for our great-nephew's birthday. He loves penguins (at least right now he does). Thanks for everything you share! XoXoXo Joy @ tomorrowsmemorieskjlb.blogspot.com
@LuvsKids11 I always outline with thicker frosting and allow to set (a couple of minutes) then fill in with my thin frosting. Works 99% of the time, but every once in a while you have a bad day ;) good luck! Thanks for following!
Loving the Penguin Cookies!! Shared with our readers today for "Penguin Party Week: Food and Drink Ideas": http://partyonpurposeshop.com/parties/penguin-party-week-food-and-drink/
Over the years I must have saved hundreds, if not thousands of dollars from reading reviews that real recipe users write on food sites. If you’re one of those people, my wallet and sanity thank you.candies by color
Hi! I found your blog via Sweet Sugar Belle pinned on Mommy's Kitchen pinterest page. Love your decorating and have pinned this one - mainly the penguin. Have to have a way to find this easily next April for our great-nephew's birthday. He loves penguins (at least right now he does). Thanks for everything you share!
ReplyDeleteXoXoXo
Joy @ tomorrowsmemorieskjlb.blogspot.com
Love your ideas. How do you get your frosting to do that and be so smooth and not overflow?
ReplyDeleteLove your ideas. How do you get your frosting to do that and be so smooth and not overflow? Demolition Suffolk
Delete@LuvsKids11 I always outline with thicker frosting and allow to set (a couple of minutes) then fill in with my thin frosting. Works 99% of the time, but every once in a while you have a bad day ;) good luck! Thanks for following!
ReplyDeletewhat do you make your frosting out of?
ReplyDeleteLoving the Penguin Cookies!! Shared with our readers today for "Penguin Party Week: Food and Drink Ideas": http://partyonpurposeshop.com/parties/penguin-party-week-food-and-drink/
ReplyDeleteDo you have a recipe for them
ReplyDeleteOver the years I must have saved hundreds, if not thousands of dollars from reading reviews that real recipe users write on food sites. If you’re one of those people, my wallet and sanity thank you.candies by color
ReplyDeleteLove your ideas. How do you get your frosting to do that and be so smooth and not overflow? treeremovaltoday.com
ReplyDeleteI really appreciate the kind of topics you post here. Thanks for sharing us a great information that is actually helpful. Good day!Free Mockup
ReplyDeleteInterestingg read
ReplyDelete